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Twisted Oak American Bar and Grill

121 N. Center Street, Suite 104
Statesville, NC 28677
RESERVATIONS: 980-223-8186

twistedoakbarandgrill.com

Twisted Oak American Bar & Grill provides Statesville with a wide selection of the finest foods and beverages. A comprehensive menu of American-style fare ranging from steaks, burgers, sandwiches, pasta, and seafood is complemented with 24 taps of craft beer (many local to NC), an extensive wine selection, and a whiskey and bourbon selection that is unmatched in the area. Seated outside by the fire or inside our cozy restaurant and bar, you’ll find Twisted Oak American Bar & Grill offers Statesville a unique dining experience.

$30 per person (does not include tax or gratuity)

 

First course (choice of one)

Firecracker Shrimp - handbreaded tender shrimp tossed in our sweet-heat firecracker sauce

Fried Green Tomatoes - sliced green tomatoes, fried to perfection, layered with housemade spicy pimento cheese and topped with a balsamic glaze over a bed of mixed greens

Sweet Potato Hushpuppies - lightly fried sweet potato croquettes served with Mt. Airy apple butter

House Salad (gluten free) - our standard salad with mixed greens, cucumbers, tomatoes, carrots, and croutons

Caesar Salad (gluten free) - the Classic caesar salad with Romaine heart and topped with Asiago cheese and housemade Caesar dressing

Lobster Bisque

Second course (choice of one)

Prime Rib - 8 oz. slow-roasted, peppercorn-crusted prime rib served with mashed potatoes, au jus and horseradish cream. Make it a King cut for $4 more!

Shrimp & Grits - our specialty: tender sauteed shrimp in a Cajun creme sauce with mushroom and bacon, over two crispy grit cakes

Chicken & Waffles - Belgian waffle served with perfectly fried chicken and served with our raspberry chipotle dipping sauce

Momma’s Meatloaf - straight from Momma’s table, topped with sweet and spicy ketchup, served with whipped potatoes and fried okra

Seafood Etouffee - delightful Creole dish with crawfish, shrimp, okra, onion, celery, spicy roux, and white rice

Mushroom Asiago Chicken - grilled chicken topped with a mushroom Asiago creme sauce, served with housemade whipped potatoes and green beans

Third course (choice of one)

Decadent Chocolate Cake

NY Cheesecake

Red Velvet Cake

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