| Blue Restaurant & Bar is a sophisticated restaurant that offers flavors from around the Mediterranean region. Executive Chef Gene Briggs has created a multicultural menu that will take your taste buds on a whirlwind tour. Prepare to experience a Moroccan Tagine, Whole Roasted Mediterranean Sea Bass or Tenderloin ala Blue. As you travel around the menu, you will be delighted with familiar dishes and excited by others you have yet to explore. Blue is designed to tempt all your senses. We also offer a 36-seat private dining room designed for everything from formal affairs to functional business meeting space. Complimentary valet parking available from 6 p.m. Validated parking in the Hearst Tower for two hours during the day and entire evening after 5 p.m.
Vegetarian entrée option available upon request.
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