15 North Roadside Kitchen takes classic comfort dishes and elevates them with a fresh and flavorful culinary twist. Our diners will enjoy a menu built around the area's demographics and fresh, local ingredients. Chef Michael Bowling and his staff create the highest quality cuisine in a casual, relaxed and welcoming environment.
Starter (choice of one)
RK Roadside Deviled Eggs - 2 traditional, 2 with applewood-smoked bacon & 2 with smoked salmon & capers
Steamed PEI Mussels - served in a spicy tomato-fennel broth garnished with grilled garlic bread
15 North Sliders - served with caramelized onions, Velveeta, housemade pickles on a steamed bun
Entrée (choice of one)
Duo of Crispy Grilled Chicken - grilled citrus-marinated chicken breasts with potatoes, haricot verts & cherry tomato vinaigrette
Carolina Mountain Trout - cornmeal crusted and served with balsamic potato bacon-salad, caramelized Brussels sprouts
Braised Short Rib - vanilla & expresso-braised short rib served with creamy tomato & Cheddar grits, collard greens & natural jus